Recipe for Allo Tikki/Potato patty with video
Allo Tikki/Potato patty
by ChandraMukhi Ganju
|Allo Tikki/Potato patty
3 tsp. corn flour
½ tsp red chili powder/mertschwangan
1 tsp. Garam masala and chat masala
½ tsp. dried coriander powder
Freshly chopped cilantro
Cooking vegetable oil
Take deep-bottomed bowl.
Mash potatoes in a bowl.
Add cumin, corn flour, salt, chili powder, Garam Masala, Chat Masala, coriander powder and freshly chopped cilantro.
Mix well to make nice smooth dough.
Heat pan on stove with a little spread of oil.
Take a small portion of dough, slightly bigger than lemon size.
Now make small round shaped patties.
Put 2-3 patties at a time, depends on size of a pan.
Pan-fry both sides at a medium heat.
Tikkis/patties are ready when crispy and golden brown.
Serve with tomato ketchup and mint cilantro chutney.
|Copyrights © 2007 Shehjar online and KashmirGroup.com . Any content, including but not limited to text, software, music, sound, photographs, video, graphics or other material contained may not be modified, copied, reproduced, republished, uploaded, posted, or distributed in any form or context without written permission. Terms & Conditions.|